SEAFOOD DINNER TABLE
A lavish celebration of ocean-fresh seafood fare at Café Cardinal.
From the coast of Normandy to the fish markets of Tokyo Bay, discover a bountiful array of seafood delicacies in a globetrotting presentation found only at Café Cardinal. Presented with flair in the most vibrant destination in the city, embark on a culinary journey overflowing with international seafood favourites with an emphasis on aesthetics and taste in the restaurant’s show kitchen.
Let chef Paul Pettini curate a memorable weekend celebration with friends and loved ones, as more than 20 seafood dishes are served at the table by the culinary team and complemented by an extensive beverage list featuring premium wines, signature cocktails and imported beers.
Starting from VND 1,688,000++ per person
Including free flow Prosecco sparkling wine: VND 2,088,000++ per person