{"id":44213,"date":"2025-04-11T06:57:00","date_gmt":"2025-04-11T05:57:00","guid":{"rendered":"https:\/\/www.thereveriesaigon.com\/?p=44213"},"modified":"2025-12-03T07:08:25","modified_gmt":"2025-12-03T07:08:25","slug":"experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant","status":"publish","type":"post","link":"https:\/\/www.thereveriesaigon.com\/zh-hant\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/","title":{"rendered":"Experience a Three-Michelin-Starred menu | Crafted by two reowned chefs at Long Tri\u1ec1u restaurant"},"content":{"rendered":"<div class=\"core-block-content-override\">\n<p>Prepare for an extraordinary gastronomic event as two masters of Cantonese cuisine unite! Michelin-starred luminaries Chef Siu Hin Chi of the esteemed two-Michelin-starred Ying Jee Club (Hong Kong) and Chef Wong Fu Keung of the one-Michelin-starred Long Tri\u1ec1u at The Reverie Saigon join forces to present an exclusive dining experience.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>The \u2018Regal Quintessence &#8211; The Triple Michelin Star Dinner\u2019 menu is a carefully curated masterpiece, showcasing five courses: Honey-glazed Barbecued Pork &#8211; Deep-fried 6-heads Abalone with Salt Pepper &#8211; Chilled Assorted Mushrooms with Hot and Sour Sauce, Braised Crab Claw with Shark Fin in Winter Melon, Two Kinds of Lobster Delight, Slow-cooked Beef Cheek with Golden Garlic, Double-stir-fried Hong Kong Choy Sum, Braised Japanese Kanto Sea Cucumber in Abalone Sauce with Japanese Rice, culminating in two divine desserts. This is Cantonese culinary artistry at its finest, where premium ingredients and masterful techniques intertwine, preserving the true essence of each flavor.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>Seafood, known for its fresh and delicate taste, is central to the menu. Dishes such as abalone, crab, lobster, and sea cucumber are prepared using traditional methods like steaming and stir-frying over high heat, preserving their inherent sweetness and texture. Balanced by thoughtfully selected vegetables, the menu offers a well-rounded dining experience.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>The&nbsp;\u2018Regal Quintessence &#8211; The Triple Michelin Star Dinner\u2019 is priced from VND 3,888,000++\/pax and will be served exclusively on April 17th and 18th, 2025.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>With over 40 years of experience, Chef Siu Hin Chi is one of Hong Kong&#8217;s most renowned Cantonese chefs, having held pivotal roles in Michelin-starred restaurants throughout his career. He has achieved an impressive 24 Michelin stars in his 10 years of culinary practice. Currently, he is the creative force behind Ying Jee Club\u2014a prestigious two-Michelin-starred restaurant located in the heart of Hong Kong&#8217;s bustling Central district, where traditional Cantonese cuisine is elevated to an art form.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>Joining Chef Siu is Chef Wong Fu Keung, the visionary behind Long Tri\u1ec1u at The Reverie Saigon, a restaurant that has redefined fine Cantonese dining in Vietnam. Under his guidance, Long Tri\u1ec1u earned Michelin Selected in 2023 and its first Michelin star in 2024, a testament to his exceptional talent and dedication.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>Long Tri\u1ec1u, meaning &#8220;Royal Pavilion,&#8221; lives up to its name with a regal ambiance reminiscent of a Chinese palace. Ornate wooden archways, intricate embroideries, and gilded accents create an atmosphere of refined elegance. From the exquisite d\u00e9cor to the meticulously crafted menu, every detail is designed to provide an unforgettable dining experience. Long Tri\u1ec1u&#8217;s hallmark lies in its unwavering commitment to using only the finest ingredients, expertly prepared with the precision and artistry of Cantonese culinary tradition.<\/p>\n<\/div>\n\n<div class=\"core-block-content-override\">\n<p>For inquiries, please contact us at +84 (0) 28 3823 6688 or email restaurant@thereveriesaigon.com<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Experience a Three-Michelin-Starred menu crafted by two renowned chefs, exclusively at Long Trieu.<\/p>\n","protected":false},"author":20,"featured_media":44219,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[40],"tags":[],"class_list":["post-44213","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-releases"],"acf":{"gallery":false,"star_rating":"5","author":"Author","article_link_group":false,"link_group":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu<\/title>\n<meta name=\"description\" content=\"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\" \/>\n<meta property=\"og:locale\" content=\"zh_TW\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu\" \/>\n<meta property=\"og:description\" content=\"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\" \/>\n<meta property=\"og:site_name\" content=\"The Reverie Saigon\" \/>\n<meta property=\"article:published_time\" content=\"2025-04-11T05:57:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-03T07:08:25+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"5600\" \/>\n\t<meta property=\"og:image:height\" content=\"3733\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Anh Thuc\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u4f5c\u8005:\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anh Thuc\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u9810\u4f30\u95b1\u8b80\u6642\u9593\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 \u5206\u9418\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\"},\"author\":{\"name\":\"Anh Thuc\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/5ecd82b3ef45a4444b5601fa269c9e09\"},\"headline\":\"Experience a Three-Michelin-Starred menu | Crafted by two reowned chefs at Long Tri\u1ec1u restaurant\",\"datePublished\":\"2025-04-11T05:57:00+00:00\",\"dateModified\":\"2025-12-03T07:08:25+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\"},\"wordCount\":460,\"publisher\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg\",\"articleSection\":[\"Press Releases\"],\"inLanguage\":\"zh-TW\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\",\"url\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\",\"name\":\"Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu\",\"isPartOf\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg\",\"datePublished\":\"2025-04-11T05:57:00+00:00\",\"dateModified\":\"2025-12-03T07:08:25+00:00\",\"description\":\"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.\",\"inLanguage\":\"zh-TW\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-TW\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage\",\"url\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg\",\"contentUrl\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg\",\"width\":5600,\"height\":3733},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#website\",\"url\":\"https:\/\/www.thereveriesaigon.com\/\",\"name\":\"The Reverie Saigon\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.thereveriesaigon.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"zh-TW\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#organization\",\"name\":\"The Reverie Saigon\",\"url\":\"https:\/\/www.thereveriesaigon.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-TW\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/TRS-Master-Wine-List-4.pdf2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/Thousands-of-Shining-Star-3.pdf2021\/11\/Thousands-of-Shining-Star-4.pdf2021\/11\/Thousands-of-Shining-Star.pdf2021\/11\/Chef-Wong-s-Recommendation-August.pdf2022\/11\/Truffle-menu---Caf-Cardinal.pdf2022\/11\/Truffle-menu---Da-Vittorio-Saigon.pdf2021\/10\/The-Reverie-Logo.jpg\",\"contentUrl\":\"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/TRS-Master-Wine-List-4.pdf2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/Thousands-of-Shining-Star-3.pdf2021\/11\/Thousands-of-Shining-Star-4.pdf2021\/11\/Thousands-of-Shining-Star.pdf2021\/11\/Chef-Wong-s-Recommendation-August.pdf2022\/11\/Truffle-menu---Caf-Cardinal.pdf2022\/11\/Truffle-menu---Da-Vittorio-Saigon.pdf2021\/10\/The-Reverie-Logo.jpg\",\"width\":2000,\"height\":1597,\"caption\":\"The Reverie Saigon\"},\"image\":{\"@id\":\"https:\/\/www.thereveriesaigon.com\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/5ecd82b3ef45a4444b5601fa269c9e09\",\"name\":\"Anh Thuc\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-TW\",\"@id\":\"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/aca0224b994da0dcb6f6c5db52b001c478e367493acdfc6f1dc5414ac6f6c1f8?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/aca0224b994da0dcb6f6c5db52b001c478e367493acdfc6f1dc5414ac6f6c1f8?s=96&d=mm&r=g\",\"caption\":\"Anh Thuc\"},\"url\":\"https:\/\/www.thereveriesaigon.com\/zh-hant\/author\/thucanh-tranwmcvietnam-com\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu","description":"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/","og_locale":"zh_TW","og_type":"article","og_title":"Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu","og_description":"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.","og_url":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/","og_site_name":"The Reverie Saigon","article_published_time":"2025-04-11T05:57:00+00:00","article_modified_time":"2025-12-03T07:08:25+00:00","og_image":[{"width":5600,"height":3733,"url":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg","type":"image\/jpeg"}],"author":"Anh Thuc","twitter_card":"summary_large_image","twitter_misc":{"\u4f5c\u8005:":"Anh Thuc","\u9810\u4f30\u95b1\u8b80\u6642\u9593":"2 \u5206\u9418"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#article","isPartOf":{"@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/"},"author":{"name":"Anh Thuc","@id":"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/5ecd82b3ef45a4444b5601fa269c9e09"},"headline":"Experience a Three-Michelin-Starred menu | Crafted by two reowned chefs at Long Tri\u1ec1u restaurant","datePublished":"2025-04-11T05:57:00+00:00","dateModified":"2025-12-03T07:08:25+00:00","mainEntityOfPage":{"@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/"},"wordCount":460,"publisher":{"@id":"https:\/\/www.thereveriesaigon.com\/#organization"},"image":{"@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage"},"thumbnailUrl":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg","articleSection":["Press Releases"],"inLanguage":"zh-TW"},{"@type":"WebPage","@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/","url":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/","name":"Long Tri\u1ec1u Restaurant | Three-Michelin-Starred-Menu","isPartOf":{"@id":"https:\/\/www.thereveriesaigon.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage"},"image":{"@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage"},"thumbnailUrl":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg","datePublished":"2025-04-11T05:57:00+00:00","dateModified":"2025-12-03T07:08:25+00:00","description":"Enjoy a Three-Michelin-Starred menu at Long Trieu, crafted by two renowned chefs for an unforgettable fine-dining experience in Saigon.","inLanguage":"zh-TW","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/"]}]},{"@type":"ImageObject","inLanguage":"zh-TW","@id":"https:\/\/www.thereveriesaigon.com\/experience-a-three-michelin-starred-menu-crafted-by-two-reowned-chefs-at-long-trieu-restaurant\/#primaryimage","url":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg","contentUrl":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong.jpg","width":5600,"height":3733},{"@type":"WebSite","@id":"https:\/\/www.thereveriesaigon.com\/#website","url":"https:\/\/www.thereveriesaigon.com\/","name":"The Reverie Saigon","description":"","publisher":{"@id":"https:\/\/www.thereveriesaigon.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.thereveriesaigon.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"zh-TW"},{"@type":"Organization","@id":"https:\/\/www.thereveriesaigon.com\/#organization","name":"The Reverie Saigon","url":"https:\/\/www.thereveriesaigon.com\/","logo":{"@type":"ImageObject","inLanguage":"zh-TW","@id":"https:\/\/www.thereveriesaigon.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/TRS-Master-Wine-List-4.pdf2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/Thousands-of-Shining-Star-3.pdf2021\/11\/Thousands-of-Shining-Star-4.pdf2021\/11\/Thousands-of-Shining-Star.pdf2021\/11\/Chef-Wong-s-Recommendation-August.pdf2022\/11\/Truffle-menu---Caf-Cardinal.pdf2022\/11\/Truffle-menu---Da-Vittorio-Saigon.pdf2021\/10\/The-Reverie-Logo.jpg","contentUrl":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/TRS-Master-Wine-List-4.pdf2021\/11\/TRS-Master-Wine-List-5.pdf2021\/11\/Thousands-of-Shining-Star-3.pdf2021\/11\/Thousands-of-Shining-Star-4.pdf2021\/11\/Thousands-of-Shining-Star.pdf2021\/11\/Chef-Wong-s-Recommendation-August.pdf2022\/11\/Truffle-menu---Caf-Cardinal.pdf2022\/11\/Truffle-menu---Da-Vittorio-Saigon.pdf2021\/10\/The-Reverie-Logo.jpg","width":2000,"height":1597,"caption":"The Reverie Saigon"},"image":{"@id":"https:\/\/www.thereveriesaigon.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/5ecd82b3ef45a4444b5601fa269c9e09","name":"Anh Thuc","image":{"@type":"ImageObject","inLanguage":"zh-TW","@id":"https:\/\/www.thereveriesaigon.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/aca0224b994da0dcb6f6c5db52b001c478e367493acdfc6f1dc5414ac6f6c1f8?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/aca0224b994da0dcb6f6c5db52b001c478e367493acdfc6f1dc5414ac6f6c1f8?s=96&d=mm&r=g","caption":"Anh Thuc"},"url":"https:\/\/www.thereveriesaigon.com\/zh-hant\/author\/thucanh-tranwmcvietnam-com\/"}]}},"fimg_url":"https:\/\/www.thereveriesaigon.com\/wp-content\/uploads\/2025\/12\/Chef-Siu-Chef-Wong-800x533.jpg","test":"This is a test!!!","_links":{"self":[{"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/posts\/44213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/comments?post=44213"}],"version-history":[{"count":1,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/posts\/44213\/revisions"}],"predecessor-version":[{"id":44223,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/posts\/44213\/revisions\/44223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/media\/44219"}],"wp:attachment":[{"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/media?parent=44213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/categories?post=44213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thereveriesaigon.com\/zh-hant\/wp-json\/wp\/v2\/tags?post=44213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}