The Reverie Boutique
Sweets & Treats

Whether it’s croissants and Vietnamese coffee in the morning, a gourmet sandwich or salad at noon, or cakes, pastries and smoothies all day long, The Reverie Boutique offers an elegant lounge-style environment for dining in or taking away to enjoy.
Artisanal treats such as macarons, cookies, chocolates, pastries and decadently delicious cakes are prepared in-house daily by our highly-skilled pastry chefs.
Along with sweets and other freshly-baked treats, The Reverie Boutique offers a refreshing alternative for light meals or gourmet bites – with chefs making salads, sandwiches, pizzas and simple pastas to-order – all made with fresh, local and imported ingredients. High-quality coffee, tea and cold refreshing drinks are available to complete the experience.
- CUISINE Sweets & Treats
- CHEF DE CUISINE Giovanni Parrella
- LOCATION
2nd Floor | Times Square Building
- RESTAURANT The Reverie Boutique
- CAPACITY 30
- TELEPHONE +84 (0) 28 3823 6688
- EMAIL restaurant@thereveriesaigon.com
- DRESS CODE Casual
- ALL-DAY DINING 7:00 am – 7:30 pm daily

THE REVERIE BOUTIQUE
After Work Sweet Treats
Delight in an artisanal selection of macarons, cookies, chocolates, pastries and decadently delicious cakes, prepared daily by our highly-skilled pastry chefs. For an extra treat enjoy 40% discount on pastries and single portion cakes every day from 6:00 pm to 7:30 pm.

THE REVERIE BOUTIQUE
Fresh, nutritious, eco-friendly salads
The Reverie Saigon is proud to serve its own hydroponic-grown salad leaves free of pesticides. With a minimal impact on the environment, our hydroponic garden is located just 7km from the hotel.
Grown from imported and locally-sourced seeds, vegetables are harvested regularly to ensure freshness, high nutritional value and a rich and flavourful salad experience.
