The Reverie Boutique
White Chocolate Apricot
Flavourful as it is beautiful, this exquisite cake presents a unique blend of white chocolate, sweet whipping cream, apricot puree and Grand Marnier wine.
Delight in the fruity flavours of fresh oranges and blood orange puree in this decadent cake featuring 65% dark chocolate and Cointreau wine.
White Chocolate Coconut Raspberry
Vibrant and colourful, the blend of raspberry puree with 40% white chocolate and coconut puree is destined to bring about a smile to those who bite into this specialty cake from The Reverie Boutique.
A favourite around the world, our traditional Black Forest cake features homemade milk chocolate, whipping cream, dark cherries and rich chocolate sponge cake.
A delightfully fruit blend of custard cream with fresh mango on orange sponge cake makes for a perfect celebration treat.
Coconut Cloudy Mousse
Inside the creamy coconut puree is the delightful surprise of mango and passion fruit confit. Light and with a refreshing tartness of tropical fruit.
Made from imported strawberry puree and vanilla cream mascarpone, this is the epitome of sweet, airy indulgence. It is no wonder it is our best seller.
A classic that is perfect for any occasion, the richness of the imported mascarpone cheese, espresso and lady finger biscuits is still perfectly light and airy.
Earl Grey Cheesecake
An elegant take on the classic cheesecake, the earthiness of the tea nicely balances the richness of the cream cheese with the pleasant aroma of the finest English tea.
Complete your Order
Please place your order for collection from the store. We accept payment by cash or credit card on collection. If you have any special requirements please include them in the comments box and a member of staff will be in touch with a confirmation.